Characteristic: Difference between revisions
Jump to navigation
Jump to search
No edit summary |
|||
| Line 2: | Line 2: | ||
A characteristic is a distinguishing feature.<ref name="ref1">ISO 9000 (215). Quality management systems – Fundamentals and vocabulary. Delft: Nederlands Normalisatie-instituut.</ref> | A characteristic is a distinguishing feature.<ref name="ref1">ISO 9000 (215). Quality management systems – Fundamentals and vocabulary. Delft: Nederlands Normalisatie-instituut.</ref> | ||
= | =Classification= | ||
- physical characteristics (e.g. mechanical, electrical, chemical or biological characteristics); | - physical characteristics (e.g. mechanical, electrical, chemical or biological characteristics); | ||
Revision as of 13:01, 8 December 2022
Definition
A characteristic is a distinguishing feature.[1]
Classification
- physical characteristics (e.g. mechanical, electrical, chemical or biological characteristics);
- sensory characteristics (e.g. related to smell, touch, taste, sight, hearing);
- behavioural characteristics (e.g. courtesy, honesty, veracity);
- temporal characteristics (e.g. punctuality, reliability, availability, continuity);
- ergonomic characteristics (e.g. physiological characteristic, or related to human safety);
- functional characteristics (e.g. maximum speed of an car).
Notes
- A characteristic can be inherent or assigned.
- A characteristic can be qualitative or quantitative.
References
- ↑ ISO 9000 (215). Quality management systems – Fundamentals and vocabulary. Delft: Nederlands Normalisatie-instituut.